Dak Gang Jeong. This isn't just fried chicken; it's a tantalizing adventure that takes your taste buds on a journey through the heart of Korea — sweet, spicy, impossibly crispy, and utterly addictive.
What is Dak Gang Jeong?
Dak Gang Jeong (닭강정) is a traditional Korean dish of bite-sized chicken pieces that are double-fried until shatteringly crispy, then tossed in a glossy, sticky glaze that hits every flavour note at once: sweet from honey, spicy from gochujang, savoury from soy, and nutty from toasted sesame. It's a staple of Korean street food culture and one of the most beloved dishes in the country.
Chef Kaviraj's Seoulmate Version
At Seoulmate, Chef Kaviraj has spent years perfecting his take on this classic. The chicken is marinated overnight in a blend of ginger, garlic, and rice wine before being coated in a seasoned batter and fried twice — first at a lower temperature to cook through, then at high heat to lock in that extraordinary crunch.
The glaze is where the magic truly happens. It's built on a base of gochujang, honey, garlic, soy, and a splash of rice vinegar for brightness, then reduced until it clings to every piece of chicken like lacquer. Finished with toasted sesame seeds and spring onions, each bite delivers a symphony of sweet, heat, and umami.
Why Mumbai Loves It
Since introducing Dak Gang Jeong to our menu, it has become our most-reordered dish. Mumbai palates, accustomed to bold flavours and a love of spice, have taken to it immediately. It works beautifully as a starter, a sharing plate, or the centrepiece of a meal — and it travels well for delivery, staying crispy longer than you'd expect.
- Double-fried chicken thigh pieces for maximum crunch
- House gochujang-honey glaze with toasted sesame
- Garnished with spring onions and dried chilli
- Served with pickled mooli and a dipping sauce
Perfect for Catering & Parties
Dak Gang Jeong is also one of our most requested dishes for catering events and bulk orders. Its bold flavours, finger-food format, and crowd-pleasing nature make it ideal for parties, corporate events, and celebrations. Contact us to include it in your catering menu.
Order Dak Gang Jeong via Swiggy, Zomato, or Thrive — or visit us in Worli or Bhulabhai Desai Road, Tuesday to Sunday, 11:30 AM to 10 PM.
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